Chinese Food
All Recipes
Kwai bean, soy sauce, bacon fried peas
Kwai: love is the simplest and the most troublesome. It's the most simple and the most troublesome. It's too much to eat. It's not enough to eat. I always love to make some fast food. I don't mind much. At the same time, it's okay to have more. ... ...
Broccoli in soup
Today, I'd like to have a delicious and fat free soup of broccoli. The nutritional value of broccoli is extremely high. Eating it often can not only supplement vitamin C, but also improve immunity and increase skin's moisturizing feeling. Near t... ...
A spring festival happy new year, four seasons, three silk spring festival roll
Eating spring rolls is a traditional custom among Chinese people. It's like eating zongzi at Dragon Boat Festival and eating dumplings at the new year's Eve. It's been continued by people for thousands of years. Today, I made this three silk spr... ...
Christmas tree cake
Every Christmas, we need to make a cake to commemorate ～ (/ w / w / w / w / W) this recipe is a detailed introduction to the 8-inch Qifeng and the cutting and decoration methods of Christmas tree cake. Oh, the biscuits and proteoglycans used in ... ...
Stewed Beef Brisket with radish
It's said that eating carrots in winter and ginger in summer is good for you. Beef brisket and radish are even better. -
Pig's hoof with boneless sauce
I'm tired for a week. I want to eat some meat at weekends. I'll choose this one. Make a cup of black tea. When the smell of pig's hoof overflows, you will have a full sense of happiness.
Spicy chicken with garlic
Spicy chicken is a classic Sichuan dish. It tastes salty, fresh and mellow. It's spicy and refreshing. Today, I've improved it according to my own taste. I've reduced the amount of pepper and dried pepper. Therefore, the spicy degree is acceptab... ...
Strawberry cake roll
How can the season of strawberries be short of strawberry cake roll powder? It's very tender and tender. It's a girl's heart value watch
Golden pumpkin and lotus leaf cake
A kind of A sandwich can hold everything. So can our Chinese lotus leaf pancakes. It's delicious with vegetables, meat, eggs and marinated tofu, because there are too many to add. I wanted to take pictures. Then I sent a naked cake to let you i... ...
Fried cake
This oil fried cake is very delicious. When I was a child, my mother often made it in Northeast China. Today I want to try to make some to satisfy my appetite. It's delicious. It's easy to learn. I like it. -
Mushroom and shrimp soup
I've eaten too much greasy food. I'll make a pot of fresh and delicious mushroom and shrimp soup. It's really good. It's rich in nutrition and less greasy. The key is that the taste is too good. My favorite relatives should hurry up to make it -
Mapo Tofu (diary of soy sauce)
The tofu is tender and spicy. As soon as the vegetables are cooked, they are eaten hot. The spicy taste spreads slowly in the mouth. The unique taste is smooth and the pepper noodles are also fragrant. In these cold winter days, it's a good warm... ...
Blueberry Mousse Cake
A light blueberry mousse layer. With a soft cake body. It's really delicious. Although there are a lot of steps, in fact, it is very simple to do. The success rate is also very high.
Stewed vermicelli with cabbage and pork
Chinese cabbage and pork stewed vermicelli, a well-known northeast dish, is also the first stew of four major stews in Northeast China . Its status is obvious. Although they are all common ingredients, the delicious effect of stewing them togeth... ...
